London in July: Mediterranean Food, Cocktails & More (2026)

London's culinary scene is about to get a Mediterranean makeover, and I'm here for it! GAIA Mayfair, a new luxury restaurant, is set to transport us to the Greek islands without ever leaving the city. With its vibrant atmosphere, inspired by the daily fish markets and salad bars of Mykonos, GAIA promises an immersive dining experience.

The restaurant's interior design is a feast for the eyes, featuring crisp white table linens, amber lanterns, and Grecian-inspired decor. It's a perfect blend of sophistication and relaxation, creating an inviting ambiance.

Now, let's talk about the food. Chefs Izu Ani and Orestis Kotefas have crafted a menu that showcases the best of Mediterranean cuisine. Starting with the warm olive bread, a perfect companion to the fresh Greek salad, it's a journey of flavors.

One of the standout dishes is the Sea Bream Carpaccio, a delicate masterpiece with three unique dressings. The freshness of the fish, combined with the crunch of rock salt and the bright citrus notes, makes it an exceptional experience. I also loved the lightly smoked tuna carpaccio, where the earthy truffle enhanced the tuna's subtle saltiness.

The side dishes are equally impressive. The spinach and feta pie, with its flaky pastry, is a soft and comforting delight. And the barrel-aged feta, baked to perfection with honey and nuts, is a masterpiece of sweet and salty flavors.

For the main course, the lobster linguine is a must-try. The rich cherry tomato sauce adds a savory touch, while the black rigatoni with truffle is a creamy, indulgent delight.

No meal at GAIA is complete without their famous homemade frozen Greek yogurt. Served with honey, caramelized walnuts, and loukoumades (light Greek doughnuts), it's a refreshing dessert with a perfect balance of sweetness and tanginess. The peanut tart, with its peanut butter and salted caramel combination, is another delightful option.

GAIA has also unveiled its first standalone cocktail bar, offering a sophisticated space to enjoy unique drinks. The THEO 20 and Gamma Negroni are popular choices, each with its own twist on traditional cocktails.

In my opinion, GAIA Mayfair is a must-visit for anyone seeking a culinary adventure. It offers a unique, immersive experience, transporting diners to the Greek islands with its flavors and ambiance. I can't wait to indulge in their Mediterranean delights and explore the creative cocktails on offer. It's a perfect summer escape, right in the heart of London.

London in July: Mediterranean Food, Cocktails & More (2026)
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